No Reservations Required…
Appetizers (Apps/Share plates)
Curried Chicken Eggrolls– $8
with green goddess aioli
Wild Caught Fish Fritters – $7
with remoulade
Mango Cheviche (Vegan) – $7
marinated fresh mango, red onions, and jalapenos w cajun crackers
Festival (Vegan) – $4
fried dumpling like a beignet
Entrees
(with one side)
Brown Stew Fish with Rice and Peas– $20
Curried Shrimp with jasmine rice – $16
Ital Stew (vegan) sweet potatoes,cabbage,dumplings,kidney beans stewed in coconut milk – $13
Rasta Pasta chicken in creamy jerk sauce w/ onions and peppers on penne pasta – $15
Sides – $4
Fried plantains ($5)
Cabbage
Rice and peas
Corn
Dessert
Key Lime Pie graham cracker crust with toasted coconut – $5.75
Cocktails
Mojito – Havana Club Rum, Mint and Soda Water – $11
Caribbean Sun Rise – Atlantic Rum, Orange Juice and Grenadine Syrup – $12
Cucumber Gimlet – Rock Town Vodka, fresh cucumber & basil, lemon, lime & simple syrup – $11
Jungle Bird –Atlantic Rum, Campari, Lime Juice, Pineapple Juice and Simple Syrup with soda water – $12