Click on the hyperlink below to open a PDF copy of the current menu.

Petit Chou Menu  July 10th 2017


Coffee Artistry by Arthur

Breakfast Options :  The American Breakfast, The Cabbagetown Breakfast Bowl Two Ways and the Boursin Avocado Toast

Heirloom tomato, heirloom yellow and green cucumbers, fresh ricotta cheese made in house with dill, sherry vinegar & extra virgin olive oil... a summer time special.


The Whole Chou...Locally sourced greens and house made vinaigrette

Refreshing Craft Sodas

Croque Monsieur -- The French version of Ham and Cheese